Does avocado toast count as a recipe? I say it does.
It’s what I’ve been eating practically every day for the last month for breakfast, and this my favorite version.
Shall we, toast?
I wanted to share this 5-minute, 3-ingredient recipe because it includes some tips on my favorite gluten-free breads, as well as my tried and true methods for keeping avocados perfectly ripe for up to 3-4 days!